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Brueck's Kansas City Barbecue Sauce

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Kick off grilling season with Kansas City barbecue sauce. It satiates everything you're looking for in a typical barbecue sauce and opens the door to all the other regional varieties.
Prep/Total Time: 30 min.
Yield 2 dozen
Ingredients
  • 2 tablespoons butter
  • 1 cup finely chopped white onion
  • 3 garlic cloves, minced
  • 2 cups ketchup
  • 1/2 cup packed brown sugar
  • 1/3 cup molasses
  • 1/4 cup cider vinegar
  • 2 tablespoons yellow mustard
  • 2 tablespoons chili powder
  • 1 teaspoon salt, divided
  • 1/2 tablespoon coarsely ground pepper
  • 1/4 teaspoon cayenne pepper
Directions
  1. In a medium saucepan, melt butter over medium heat. 
  2. Add onions, cook until tender, 4-5 minutes. 
  3. Add garlic; cook one minute longer. 
  4. Add remaining ingredients; bring to a boil. 
  5. Reduce heat to a low simmer. 
  6. Cook until flavors have melded, 10-15 minutes, stirring occasionally.

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